{"id":2328,"date":"2011-10-29T09:20:27","date_gmt":"2011-10-29T07:20:27","guid":{"rendered":"http:\/\/www.elrentaplats.cat\/blog\/?p=2328"},"modified":"2011-10-29T09:20:27","modified_gmt":"2011-10-29T07:20:27","slug":"com-fer-pa-fes-tho-tu-mateix","status":"publish","type":"post","link":"https:\/\/www.francescbalague.com\/blog\/2011\/10\/29\/com-fer-pa-fes-tho-tu-mateix\/","title":{"rendered":"Com fer Pa? fes-t&#8217;ho tu mateix"},"content":{"rendered":"<p>Despr\u00e9s d&#8217;anar provant diferents maneres i f\u00f2rmules de fer pa, aqu\u00ed n&#8217;explico una que em funciona i surt un pa que a mi m&#8217;agrada \ud83d\ude42<\/p>\n<p><iframe loading=\"lazy\" width=\"500\" height=\"284\" src=\"http:\/\/www.youtube.com\/embed\/qePuoql7kiA?rel=0\" frameborder=\"0\" allowfullscreen><\/iframe><\/p>\n<blockquote><p><strong>Utilitzo<\/strong><br \/>\n&#8211; 500 g de Farina<br \/>\n&#8211; 25 g de Llevat &#8220;fresc&#8221; (al mercadona en trobareu)<br \/>\n&#8211; Llet<br \/>\n&#8211; Aigua<br \/>\n&#8211; Sal<br \/>\n&#8211; 2 ous<br \/>\n&#8211; Raig d&#8217;oli<br \/>\n&#8211; Cereals<br \/>\n&#8211; Olives negres<\/p>\n<p>I ho poso al forn uns 20 minuts a m\u00e0xima pot\u00e8ncia&#8230;<\/p><\/blockquote>\n","protected":false},"excerpt":{"rendered":"<p>Despr\u00e9s d&#8217;anar provant diferents maneres i f\u00f2rmules de fer pa, aqu\u00ed n&#8217;explico una que em funciona i surt un pa que a mi m&#8217;agrada \ud83d\ude42 Utilitzo &#8211; 500 g de Farina &#8211; 25 g de Llevat &#8220;fresc&#8221; (al mercadona en &hellip; <a href=\"https:\/\/www.francescbalague.com\/blog\/2011\/10\/29\/com-fer-pa-fes-tho-tu-mateix\/\"><em>Continue&nbsp;reading&nbsp;<span class=\"meta-nav\">&rarr;<\/span><\/em><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[4],"tags":[127,168,316],"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/www.francescbalague.com\/blog\/wp-json\/wp\/v2\/posts\/2328"}],"collection":[{"href":"https:\/\/www.francescbalague.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.francescbalague.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.francescbalague.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.francescbalague.com\/blog\/wp-json\/wp\/v2\/comments?post=2328"}],"version-history":[{"count":0,"href":"https:\/\/www.francescbalague.com\/blog\/wp-json\/wp\/v2\/posts\/2328\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.francescbalague.com\/blog\/wp-json\/wp\/v2\/media?parent=2328"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.francescbalague.com\/blog\/wp-json\/wp\/v2\/categories?post=2328"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.francescbalague.com\/blog\/wp-json\/wp\/v2\/tags?post=2328"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}